Hopfinger Brothers

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11832 Parklind
Sunset Hills, MO 63127


About Hopfinger Brothers

At Hopfinger Brothers, we work closely with the client to create a menu that reflects the client's own personality - this is your party, not ours. Whether you choose a menu of time tested classics or tend toward a modern approach, we will craft a menu that will make your event unforgettable.

At Hopfinger Brothers all items are made from scratch and incorporate only fresh ingredients, using locally sourced meat and produce as they are available.

Executive Chef and Owner John Hopfinger is a graduate of the Le Cordon Bleu School of Culinary Arts in Chicago. John worked in the catering and retail food industry in Chicago for 4 years before relocating to his hometown of St Louis in 2013.

Business Details

catering starting under $15Per Person and up

Need Location?
  • Only Need Food
  • Need Venue + Food
  • Service Needed
  • Food Drop Off Only
  • Buffet Style
  • Formal Sit Down
  • Type of Cuisine
  • American
  • Asian
  • Barbeque
  • Box Lunch
  • Cajun
  • Carribbean
  • Deli
  • French
  • Greek
  • Indian
  • Italian
  • Kosher
  • Mexican
  • Middle Eastern
  • Spanish
  • Seafood
  • Southern Food
  • Sushi
  • Vegetarian
  • Additional Services
  • Bartending Staff
  • Wait Staff
  • Champagne Service
  • Espresso / Cappuccino Bar
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