The Kilted Cook is a Personal Chef who specializes in Event catering on the Sun Coast. Although he wears a kilt, Chef Ken's cuisine is truly international - from American Regional to classic European; from Mediterranian to Middle Eastern; and from Asian to Latin and modern Fusion dishes. His personal favorites to cook are hot & spicy dishes and seafood.
Unlike many caterers, The Kilted Cook will literally prepare any dishes you want, the way you want them - as long as you're willing to pay for the groceries! There are no fixed menus, each event is customized to your theme and desires.