Sotto Sopra menu is authored by a group of young Italian chefs, whom interchange with other chefs as co-designed by owner Riccardo Bosio, keeping the flow of new and more inventive dishes which makes Sotto Sopra one of the top 10 dining establishment in the Baltimore area. The carefully selected dishes offer an exquisite variety of tastes and textures that include well established traditional fare. In addition to offering an aristocratic yet casual dining atmosphere, Sotto Sopra also prides itself in extending their delictable Italian cuisine to any catered event. We are here to serve you!