CateringUnlimited’s strong team starts with owner Ryan Comerford, who grew up in the food business. The company includes an event coordinator who is also a certified florist and bridal consultant, plus chefs who are culinary school graduates and have a variety of restaurant, banquet, catering and international experience. Given this breadth of backgrounds, we weren’t surprised to hear from a local wedding professional that “their food is very creative. It’s created with love, presented with passion, and enjoyed by all."
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