Catered A'Fare brings an exhilarating touch to exceptional gatherings and celebrations. We offer an extraordinary level of personalized service, elegant presentations, customized decor and first-class cuisine.
Our renowned chefs, D/FW's Eric Tonips and South Texas chef, Bradford Spradley, specialize in creating the finest innovated American cuisine with a European, Asian and South of the Border influence.
Our Clients satisfaction is of the utmost importance to everyone at Catered A'Fare. Providing our clients with an exceptional event experience is our top priority!