Georgia Coleman, acting as Wedding and Reception Venue Director, and after years of working in the film and restaurant businesses, honed the instincts and skills that constitute her rare ability to understand clients objectives and deliver them. As the creator of Mars Restaurant & Bar in Austin, she contributes ample culinary strengths; from classic sophistication to celebrating exotic multi-cultural fare- the food is exceptional. She has been featured in the New York Times, Texas Monthly, Food & Wine, and Gourmet to mention a few.